Menu
DISHES
Feta mousse, smoked sardine, green tomato 15 €
Mussels, safron escabeche, tapioca 16€
Duck, zucchini flower, shallot, capers 18 €
Foie gras, hibiscus, greek pistachio, shimejis 18 €
Aguachile of swordfish, coconut, cucumber, shrimps 19 €
Octopus, broccoli, spinach, Idiazabal cheesel 19 €
Cod, pipian, asparragus, roasted onion 21 €
Scallops, aubergine, Kalamata pesto 20 €
Cheek beef, white beans, guajillo chile, radishes 19 €
Iberian pork, mole, sweet potato, sesam 25 €
DESSERTS
Turrón, yogurt, pumpkin 11 €
Peppermint cake, lemon, rum 11 €
Chocolate pie, corn, peanuts, tequila 11 €
Minimum Order: 5 plates.
Dishes designed for two people.
The Restaurant
Our restaurant is located in "El Barrio", the old quarter of Alicante, at number 8 Argensola Street. This street is one of the streets that starts at the Plaza de San Cristobal, one of the oldest in the city, dating back to the 16th century.
We are located in an enclave perfectly connected with the rest of the city. We are 300 meters from the Central Market and 500 meters from the Esplanada. Also very close to us there are several bus stops and the TRAM stop.
Us
Steki restaurant is a project made reality for the two ideologists and owners, the maitre Olivia Papachristou and the chef Fernando Gámez. She of Greek origin and he of Mexican origin, after years working together in the hospitality industry and having a vision and a complicit and complementary understanding, they decided to take the flight to run their own space. Steki, "a meeting point" in Greek, combines Mexican, Greek and Mediterranean products with a careful and unique elaboration. Located in Argensola street, in the heart of the old town of Alicante, with a decoration where warmth, wood and originality prevail, it has become a gastronomic reference in the short time it has been running.
